We have taken diners to the cult temples of Ancient Greece, Islamic apothecaries of Persia and the monastic physic gardens of the Middle Ages.

Guests have discovered an abandoned picnic in the woods and explored the ritual and drama of the changing seasons and cultural approaches to life, death and everything in between.

We have celebrated plant communication through electromagnetic frequency and projected ourselves into a future where food is grown underground on Mars.

Next we plan to explore man’s relationship with the tobacco plant, revive the Parisian Heaven and Hell nightclubs of the 1920s and make fractal sauces with cymatics.